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Hospitality Industry Trends - Food and Beverage

Tuesday December 2nd, 2008

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Page 2 of 42

	Fast Food Industry Sees Shorter Lines Due to Current Economy
	A study conducted by M/A/R/C(R) Research found 48% of fast food consumers have reduced their visits to quick service restaurants (QSR) ov...


	2008-11-11	Food and Beverage	more...

	Election Results Draw Pockets of Optimism for Bars and Restaurants
	By a margin of two to one in a survey taken just before the 2008 election, bartenders within the nation's restaurants, nightclubs, hotels...


	2008-11-11	Food and Beverage	more...

	Restaurant Trends - Growing And Emerging Concepts - Data reflects change and activity f...
	Update from Restaurantchains.net on growing and emerging restaurant concepts


	2008-11-04	Food and Beverage	more...

	Outlook for the Restaurant Industry Dampened as Restaurant Performance Index Fell to Re...
	Majority of operators report sales and traffic declines, Expectations at an all-time low level


	2008-11-03	Food and Beverage	more...

	Food & Beverage - Squeezing The Lemon - By Joe Dunbar
	Operators are working the monthly income statements searching for ways to generate more profit. Many operations are running just above or...


	2008-11-03	Food and Beverage	more...

	Restaurants Lower Prices for Cash-Strapped Consumers
	Mintel Menu Insights sees more budget-friendly food and drink on American menus


	2008-10-30	Food and Beverage	more...

	The Dirty Reasons Why Diners Don't Return to Restaurants
	Nationwide Consumer Survey Shows Bathroom Cleanliness Can Make or Break the Dining Experience


	2008-10-30	Food and Beverage	more...

	Restaurant Trends - Growing And Emerging Concepts - Data reflects change and activity f...
	Update from Restaurantchains.net on growing and emerging restaurant concepts


	2008-10-28	Food and Beverage	more...

	NPD Reports Cost-Conscious Consumers Responding to Restaurant Deals
	Restaurant industry's modest gain is driven by discount offers and deals


	2008-10-28	Food and Beverage	more...

	U.S. Retailers Forecast a 2.7% Decrease in Comparable Store Sales and a 2.8% Decrease i...
	Chief Marketing Officers Cite Increased Promotions, Reduced Inventory


	2008-10-27	Food and Beverage	more...

	Center for Hospitality Research Explores Menu Development
	Industry Pros Focus on the Challenge of Constant Menu Innovation


	2008-10-23	Food and Beverage	more...

	Restaurant Trends - Growing And Emerging Concepts - Data reflects change and activity f...
	Update from Restaurantchains.net on growing and emerging restaurant concepts


	2008-10-22	Food and Beverage	more...

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